Interview: Joel Gill, founding director of Geology for Global Development (GfGD)

Interview: Joel Gill, founding director of Geology for Global Development (GfGD).

和風チーズむすび

宮保鶏丁

イタリアンきしめん

ガルガンゾーのサラダ

＜マードック帝国の醜聞＞ 手段を選ばぬ米ニューズ社、今度はライバル放送「ただ見」ハッキング助長で倒産へ追い込んだ疑い(産経&BBCより)

＜マードック帝国の醜聞＞　手段を選ばぬ米ニューズ社、今度はライバル放送「ただ見」ハッキング助長で倒産へ追い込んだ疑い(産経&BBCより).

Casse-Croute

Should we eat dirt on Earth Day?

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Happy Gourmand

The news is full of items on all the trends about food and eating – Slow Food, the Food Revolution, the 100 Mile Diet – but does any of it really make a difference? I mean really, in the grand scheme of things is it better if I support the local farmer who is trying to grow something here instead of supporting someone who can grow the same thing more easily farther away? And if I am healthy, what difference does it make if a family somewhere in the USA or elsewhere in the world is unhealthy from obesity, or from malnourishment? How responsible are we for the world? (Are you feeling guilty? Is your morning bagel getting stuck in your craw??)

I don’t mean to sound callous; I just wanted to get your attention. I was thinking that with Earth Day approaching, it is a good time to stop…

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{Ms. Buena Vida}

Presenting! An incredible vegan lunch for one. It’s a chunky, filling salad with a flavor punch, Ka-Pow! It’s ridiculously gooood!!

Salad-

1 avocado, chopped in chunks

1/2 C. tomatoes, diced (or grape tomatoes quartered)

1/2 C. greens (kale, arugula or spinach), chopped

1/2 C. cooked garbanzo beans

S&P to taste

Dressing-

1/2 clove fresh garlic, optional

2 T. raw apple cider vinegar (or any wine vinegar)

1/2 T. dijon mustard

1/2 T. agave nectar

1 T. olive oil

1/2 C. fresh basil

Make it-

In a mini food processor, run the garlic through. Except for the basil, pulse the remaining dressing ingredients until emulsified (kinda creamy looking). Now, add the basil and pulse a few times leaving the basil a little chunky. Like this…

In a medium bowl, lightly toss the the veggies in your delicious dressing, salt and pepper and enjoy!

I have a giveaway going on now! Check it out here.

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Corset Training Redux: Not a Good Look | Clutch Magazine

Corset Training Redux: Not a Good Look | Clutch Magazine.